Marco Polo tea Mariage frères
Scents of flowers and fruits from China and Tibet give it a unique velvety fragrance.
An extraordinary bouquet for the most mythical scented teas.
Scents of flowers and fruits from China and Tibet give it a unique velvety fragrance.
An extraordinary bouquet for the most mythical scented teas.
This red rooibos is deliciously scented with vanilla.
Naturally without theine, it can be enjoyed hot or iced at any time of the day.
Its velvety fragrance, mellow taste, sweet and vanilla make it an ideal drink for the whole family.
Undisputed success of the Maison Mariage Frères, this secret red rooibos will make you travel in the most distant and mysterious regions.
Scents of flowers and fruits from China and Tibet give it a unique velvety aroma.
An extraordinary bouquet for the most mythical scented teas.
100% free of theine.
Notre variation de ce grand classique, élégant et sophistiqué, réunit les tonalités fruitées, zestées et légèrement poivrées d’une fine et rare bergamote et les notes fleuries du bleuet royal.
La tasse ronde et équilibrée, à la saveur ample et persistante, imprime le palais de sa personnalité – en toute majesté.
Among the great fragrant classics, the Imperial Earl Grey is a richly fragrant spring Darjeeling with the famous Bergamot Brothers Wedding.
Paris City of Light shines with a new glow: the Paris Breakfast Tea.
The result of an extraordinary know-how and an innovative spirit, this eloquent and ardent tea, with an amazing aromatic richness, between poetry and gastronomy, created by the taster of Mariage Frères is simply wonderful.
The nose expresses a powerful honeyed bouquet with some zesty notes.
The cup keeps these promises: the large flamboyant black teas give a roundness texture in the mouth that gets richer and becomes more complex in length.
Dominate the tasty malty-chocolate notes, gently vanilla and brioche, which are crowned with a sweet-fruity evoking candied tangerine.
Finally, a hint of green tea from China brings the infusion to an unsuspected freshness, the whole
This exclusive morning blend, made with Indian black tea, offers a round, malty, coppery tea with a pronounced citrus note.
A tea of great freshness to awaken the palate.
Support a cloud of milk.
Very British, aromatic, colorful and full-bodied.
Serve warm with milk and marmalade toast.
For connoisseurs.
CHAÏ - CHANDERNAGOR® is a tribute to this famous French counter in the Indies, "City of the Moon", the city of West Bengal sitting on an arm of the Ganges, where overseas days have combined the art of living metropolitan with the cotton trade, of silks, of tea lulled by a thousand intoxicating scents.
Here, a black tea hosts a successful blend of imperial spices: clove, cinnamon, ginger, cardamom and pepper for a warm and spicy cup.